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MARTINI RECIPE

Bloody Martini Recipe

1-1/2 ounces pepper-flavored vodka.
1 ounce plain vodka.
2 ounces tomato water.
Pinch of celery seed.
Lemon twist.

Combine both vodkas, the tomato water, and celery seed in a cocktail shaker two-thirds full of ice. Shake until well chilled. Strain the mixture into a chilled martini glass. Garnish with the lemon twist.

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